All recipes
Recipe language
Fasting & Vegetarian
Kik Alichaየክክ አልጫ
Mild yellow split pea stew seasoned with turmeric and spices
- Prep
- 10 minutes
- Cook
- 30 minutes
- Serves
- 4
- Region
- National
Ingredients
Make
4 servings
Method
Heat oil in a pot; sauté onions and garlic until soft
Add turmeric and cumin; stir 30 seconds
Add yellow split peas and stir to coat
Pour in water or broth; bring to a boil
Simmer covered for 25 minutes or until peas are tender
Season with salt and serve with injera
Photographs
From the kitchen
Rinse split peas well to avoid foam
Cover while cooking to retain heat
Adjust spices to taste
Tags
- vegan
- mild
- protein-rich
Per serving
- Calories
- 220
- Protein
- 14g
- Carbohydrate
- 30g
- Fat
- 8g
Estimates. They shift with how you make it and what you make it with.
Suitable for
- gluten-free
- vegan
Watch it made
No video is pinned to this recipe yet.