Spris፡ስፕሪስ

Ingredients

• 1 ripe avocado
• 1 ripe mango
• 1 papaya, or 2 guavas
• 1/2 cup water
• 3 tbsp sugar, to taste
• 1 lime, juiced

Method

1. 1

   Blend each fruit separately with a little water and sugar into a thick purée you could eat with a spoon

2. 2

   The avocado should be the thickest of the three; thin purées will not hold their layers

3. 3

   Pour the heaviest purée into a tall glass first, about a third of the way up

4. 4

   Tilt the glass and pour the second slowly down the inside wall so it settles on top rather than mixing in

5. 5

   Repeat with the third

6. 6

   Squeeze lime over the top and serve at once, with a long spoon